Wednesday, March 18, 2015

MHRI Goes Green for National Nutrition Month!



After going "RED" for heart health last month, we decided to go "GREEN" this month in honor of National Nutrition Month! We encouraged MHRI associates to recognize this month by getting a fresh start with healthy eating habits and to "think green"!

MHRI Associates at the Hyattsville office thought it would be appropriate to Go Green on St. Patrick's day with a potluck luncheon.

In keeping with our wellness theme, associates brought in healthy green lunch options like salad, grapes, avocado, boiled eggs (dyed-green), green juice, and even a green pistachio cake!

Feel free to share your "green" plates this month by emailing christine.alhambra@medstar.net.




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